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Today is Mexico's national day 🇲🇽 !
Let's enjoy a traditional dish with the family, and celebrate a bit
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@prologic@twtxt.net Well, for this specific day, it’s Red Pozole! I don’t know how to describe it, but I leave a recipe so you can have an idea of the ingredients and perhaps the flavour (Disclaimer: It has pork meat, for any vegetarian here, but we often take a version with Soy, chicken or some other proteins)