Today is Mexico’s national day 🇲🇽 !
Let’s enjoy a traditional dish with the family, and celebrate a bit
@prologic@twtxt.net Well, for this specific day, it’s Red Pozole! I don’t know how to describe it, but I leave a recipe so you can have an idea of the ingredients and perhaps the flavour (Disclaimer: It has pork meat, for any vegetarian here, but we often take a version with Soy, chicken or some other proteins)
@lyse@lyse.isobeef.org Danke!
@movq@uninformativ.de It’s on Sep 15th and 16th. Luckily it’s a Friday today!